§ 66-91. Inspections.  


Latest version.
  • (a)

    The health director shall inspect food establishments at reasonable times as he may determine desirable to insure compliance with state and county food health laws. Notice after such inspections to the food establishment shall be by presenting a copy of the official notice of inspection to the manager, or other designated person, or in his absence a person operating the food area.

    (b)

    If a food establishment fails to substantially comply with health laws including chapters 10D-13, 14 and 15 of the Florida Administrative Code, the health director shall issue to the manager a notice of noncompliance and hearing before the food establishment review board.

(Ord. No. 74-45, § 1)